Sie befinden sich hier:
Many brewers cannot use umbels in their brewhouses. Their technology forces them to brew using type 90 pellets (or even 45, depending on the whirlpool) or extract.
Fresh hops lose an average of 39% of their total oil when dried directly after harvesting. Losses of hop oils by grinding and evacuation during pellet production: on average 10%
[Narziß and Back: The Brewery Volume 2 page 147]
Advantages of the WetHop
- Special WetHOP is not dried, being given a pellet-like consistency immediately after harvesting, and is packaged while still fresh
- Special WetHOP contains all the ingredients of fresh, ripe hops.
- Special WetHOP is non-perishable
- Special WetHOP is sterile packed
- Special WetHOP is a hop that is suitable for green, wet and whirlpool
- Special WetHOP is patented by Martin Schmailzl, Hopfen-Kontor
= THE IDEAL CRAFT BEER HOP
Features of WetHop
- Gives the beer a pleasantly rounded bitterness
- Gives the beer the typical green hop aromas
- All aromatic oils remain intact in the hop as there is no drying
- Lupulin balls remain intact
= HARVEST FRESH GREEN HOPS IN PELLET CONSISTENCY
During normal hop drying, the good aromas and oils are almost entirely lost. With the WetHOP, everything remains sealed in.
What can WetHop do?
- Special WetHOP can also be used in brewhouses with external boilers
- Special WetHOP can easily be stored for over a year without losing any ingredients
- Special WetHOP is ideal for cold-hopping, because it is sterile and does not float on top of the storage tank
- Special WetHOP can be pre-isomerised without catalysts
= THE ALL-YEAR-ROUND GREEN HOP
What varieties can be delivered?
- Mandarin Bavaria
- Spalter Select
Who delivers WetHop?
- Special WetHOP is delivered exclusively by Hopfen-Kontor (Martin Schmailzl)
= Your exclusive supplier from the HALLERTAU hop country
What does the press say?
Comparison pictures WetHop and normal dry hops
For pricing and availability, please don't hesitate to get in touch with us.